As a precautionary measure against the spread of COVID-19, we have decided to temporarily close our storefront to the public. In-stock shipments will go out as usual; however all in-store pick-ups will be treated as curbside pick-ups, so be sure to confirm over the phone or on your order when and where you plan to do so.

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As a precautionary measure against the spread of COVID-19, we have decided to temporarily close our storefront to the public. In-stock shipments will go out as usual; however all in-store pick-ups will be treated as curbside pick-ups, so be sure to confirm over the phone or on your order when and where you plan to do so.

For more information, please give a us a call: (800)634-5557

Making Maple Syrup

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Making Maple Syrup

Quick Overview

Making Maple Syrup. Storey Publications. 32 pages.

Additional Information

ISBN 9780882662268
Publisher Storey Publications
Author Noel Perrin

Details

Making Maple Syrup by Noel Perrin

This bulletin will tell you how to make syrup on the three simplest levels:

  • Tap a few trees to make a couple of quarts of syrup
  • Tap a few dozen trees to make five to ten gallons of syrup
  • Small commercial producers, tapping between 60 and 200 taps

Storey's Country Wisdom Bulletins feature 32 pages of practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily.

  • Pages: 32
  • Size: 5 1/2 x 8 1/2
  • Color: Single-subject specific
  • ISBN: 978-0-88266-226-8
  • Order Number: 66226